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Veggie Tagine with Sweet Potatoes and Chickpeas


Sweet and spicy this North African stew is made with zucchini, carrots, red onion, chickpeas, sultana raisins and sweet potatoes in a curry and tomato sauce with fresh cilantro.  Served with couscous and flat bread.

Gluten Free option available.  Low Carb option available.


Additional information

Serving Size

Single Serving, Family Style 4 Servings

Healthy Choices

Low Carb Cauliflower Couscous, Gluten Free Quinoa, Traditional Couscous


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