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Coconut Green Curry Soup with Baby Portabello Mushrooms

$12.00

Healthy dairy free, gluten free and simply delicious.  This soup is made with kale, celery, carrots, tomatoes, baby portobello mushrooms and fresh ginger.  We use organic coconut milk and a mildly spicy Thai green curry sauce to round out this yummy veggie soup.  1 quart size.

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